This post is also available in English (here) and Portuguese (here). Animales muertos es algo que mucha gente prefiere evitar: son visualmente desagradable, huelen realmente… simplemente son espantosos. Sin embargo, los animales involucrados en la descomposición de la carroña juegan un papel clave en la funcionalidad del ecosistema. Animales carroñeros (como buitres, algunos mamíferos o insectos) previene la acumulación de cadáveres, facilitan la distribución y … Continue reading Una mayor cobertura forestal y matrices menos contrastantes mejoran el servicio de remoción de carroña por insectos carroñeros en paisajes tropicales
This post is also available in English (here) and Spanish (here). Carniça é algo que as pessoas evitam: é algo visualmente desagradável, cheira muito mal… é simplesmente horrível. Entretanto, os animais envolvidos na decomposição da carniça tem um papel chave na funcionalidade do ecossistema. Animais necrófagos (i.e., que se alimentam de carniça) como os urubús, alguns mamíferos e insetos, previnem a acumulação de carcaças, facilitam … Continue reading Maior cobertura florestal e matrizes menos contrastantes melhoram o serviço de remoção de carniça por insetos necrófagos em paisagens tropicais
This post is also available in Spanish (here) and Portuguese (here) In their latest research, Alvarado-Montero et al. assess the impact of landscape structure and matrix contrast on carrion removal by scavenger insects, an often overlooked but crucial ecosystem service which is important for nutrient cycling and disease control. Carrion is something that many people choose to avoid. However, animals involved in carrion decomposition play … Continue reading Higher forest cover and less contrasting matrices improve carrion removal service by scavenger insects in tropical landscapes
New work by Arnold and colleagues shows that sustainably grown cacao is a conservation solution which can support both people and nature, and that cacao agroforests and secondary forest can enrich regional biodiversity. Conservation initiatives have traditionally focused on protecting untouched natural areas. While this is important, we also need to understand how biodiversity can be promoted not as an alternative to human use of … Continue reading The hidden benefits of chocolate: cacao agroforests offer a conservation solution that supports biodiversity and livelihoods.
In their latest research, Jarrett and colleagues report the first in‐depth investigation into avian diversity and community composition in African cocoa farms, by assembling a dataset of 9,566 individual birds caught across 83 sites over 30 years in Southern Cameroon. Cocoa, the primary ingredient in all our beloved chocolate products, is grown across the tropics using a range of agricultural practices. Originating in the understory of … Continue reading Do birds like African chocolate (farms)?
In their latest research, Flores and colleagues combine satellite image analysis with detailed field assessments, to quantify the impact caused by large wildfires on riparian forests in the Chapada dos Veadeiros National Park (CVNP). Large savanna wildfires are increasing across the tropics because of a synergism between climate change and unsustainable management practices. In Brazil, for instance, savannas of the Cerrado and Pantanal have recently … Continue reading Tropical riparian forests in danger from large savanna wildfires
The development of effective fire management regimes is a global challenge. New research from Davies and colleagues aims to develop a flexible modelling approach to investigate how the spatiotemporal application of fire influences savanna biodiversity. Despite the integral role that fire plays in the functioning of ecosystems around the world, there remain few areas where the occurrence of fire has not been disrupted, in some … Continue reading Investigating the effects of fire management on savanna biodiversity with grid‐based spatially explicit population simulations
Associate Editor, Dr Kiran Dhanjal-Adams, introduces the December Editor’s Choice paper, which demonstrates that sediment runoff from industrial logging can affect food security and livelihoods in the Solomon Islands. Kolombangara is an island in the Western Province of the Solomon Islands in the South West Pacific. The island harbors a large variety of ecosystems, ranging from mangrove ecosystems at sea level to cloud forest ecosystems along the crater, … Continue reading Editor’s Choice 57:12 – Best-practice forestry management delivers diminishing returns for coral reefs with increased land-clearing
There is growing interest in the ecological value of set‐aside habitats around rivers in tropical agriculture. In their latest research, Williamson and colleagues investigate the capacity for riparian buffers to act as microclimatic refugia across an oil palm dominated landscape in Borneo. In many ways, oil palm is a miracle crop – it is vastly more productive than its temperate and tropical counterparts and is … Continue reading Can forest remnants in oil palm act as microclimate oases for biodiversity?
This post is also available in English here Los bosques en la Cuenca Mediterránea poseen altos niveles de biodiversidad y han sido explotados durante milenios, proporcionando servicios de los ecosistemas (SE) esenciales para la sociedad. La multifuncionalidad es una característica de estos socio-ecosistemas en los que los productos y servicios no maderables pueden llegar a ser muy importantes para la sociedad en términos tanto de … Continue reading La expansión forestal en la Cuenca Mediterránea: Políticas necesarias para optimizar la resiliencia del paisaje y la provisión de servicios de los ecosistemas