
Unravelling the natural pollinating agents of cacao
Pollination services of cacao are crucial for global chocolate production, yet remain critically understudied. Author Justine Vansynghel describes her team’s latest research that seeks to develop a greater understanding of how agroforests of this crop tree can be better managed. Cacao is a crop tree native to the amazon basin with a longstanding cultivation history throughout the tropical realm. The crop tree is understandably of … Continue reading Unravelling the natural pollinating agents of cacao