Noa Rigoudy and co-authors talk us through their latest work, highlighting how behavioural adjustment may buffer the consequences of the reduction in natural habitats that accompanies intensification of agricultural production. This has implications for understanding how agricultural practices shape the food-safety trade-off of wildlife living in these highly modified landscapes. Wildlife in agroecosystems The life cycle of plants (i.e., their phenology) influences how food is … Continue reading Bed or breakfast? Roe deer balance food and safety according to crop phenology