Conservation grazing on saltmarsh: are agri-environment schemes helping?

Following a recently published Research Article, Jennifer Smart explores this question and considers ways we can continue to work with the farming community to achieve conservation goals. Jennifer worked on this post with the British Ecological Society Policy team. In contemporary landscapes, grazing by domesticated cattle and sheep has become an increasingly important aspect of grassland management. This is largely because natural processes such as … Continue reading Conservation grazing on saltmarsh: are agri-environment schemes helping?

Cover stories: red deer for grassland conservation

Our latest cover photo, taken by Marcus Meißner shows a red deer stag amidst an area of common broom the Grafenwöhr military training area (GTA), Germany. Besides disturbances caused by military training activities and mechanical land management, grazing by wild red deer contributes to maintaining open habitats on GTA. Friederike Riesch, lead author of the corresponding article, Grazing by wild red deer: Management options for … Continue reading Cover stories: red deer for grassland conservation

Einsatz von Rotwild zur Erhaltung ökologisch wertvollen Grasslands

Kommentare zu einem neuen Artikel von Frederike Riesch et al. Von Jana Eccard und Annabel Smith. An version of this post is available in English here. Ökologisch wertvolles Offenland ist in Mitteleuropa oft durch historisch gewachsene Landnutzungsformen entstanden. Offene und Halboffene Flächen beinhalten zahlreiche seltene, streng geschützte Lebensraumtypen und sind Rückzugsräume für viele gefährdete Arten. Durch den Verlust solcher Landnutzungsformen wird heutzutage ein aktives Management zum … Continue reading Einsatz von Rotwild zur Erhaltung ökologisch wertvollen Grasslands

Editor’s Choice 56:6 -Wild and free: red deer grazing for conservation

Issue 56:6’s Editor’s Choice article demonstrates how a ‘hands-off’ approach and grazing by wild ungulates can be just as effective as livestock when it comes to managing grassland biomass – given the specific contexts are considered. Annabel Smith and Jana Eccard share highlights from the research by Friederike Riesch and colleagues, Grazing by wild red deer: Management options for the conservation of semi‐natural open habitats. … Continue reading Editor’s Choice 56:6 -Wild and free: red deer grazing for conservation

Traditional management systems maintain phylogenetically distinct rare species in semi-natural grasslands

Based on their research in Japan, Kei Uchida and colleagues, highlight why traditional land-use practices need to be upheld if we are to support biodiversity and rare species in semi-natural grasslands. We live in an era of rapidly changing land use. Semi-natural grasslands on the margins of agricultural lands were previously maintained by traditional extensive management practices. But, more recently, a decline in traditional land-use … Continue reading Traditional management systems maintain phylogenetically distinct rare species in semi-natural grasslands